Pak Loh Chiu Chow Restaurant
Times Square - Hong Kong
Address:
Shop 1002, 10/F
Times Square
1 Matheson Street, Causeway Bay
Phone:
25771163
Opening Hours:
Mon-Fri: 11:00-22:00
Weekends/Public Holidays:10:00-22:00
Welcome to Pak Loh Chiu Chow Times Square, where culinary excellence meets the vibrant energy of the city. Nestled within the bustling Times Square, our restaurant invites you to experience the authentic flavors of Chiu Chow cuisine in the heart of the bustling metropolis.
Pak Loh Chiu Chow Times Square offers a true taste of tradition, with dishes that have delighted diners for decades. Our menu seamlessly blends tradition with innovation, offering classic Chiu Chow favorites alongside innovative creations that showcase the creativity of our chefs.
Our restaurant's modern decor adds to the dining experience, creating a stylish and inviting ambiance for our guests.
From our signature seafood specialties, prepared with the freshest ingredients, to our meticulously crafted dim sum offerings, each dish reflects our commitment to preserving the rich heritage of Chiu Chow cuisine while embracing contemporary culinary techniques.
Join us at Pak Loh Chiu Chow Times Square for a culinary journey that celebrates the timeless flavors of Chiu Chow cuisine amidst the vibrant ambiance of the city.
Menu
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Dim Sum
Mon-Fri: 11:00 - 15:45
Sat, Sun & PHs: 10:00 - 15:30
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A La Carte
Available All Day
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Set
Available All Day
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Seasonal
Available All Day
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Festive Menu
Available All Day
from 13 Dec 2025 to 4 Mar 2026
*Items & Prices are subject to change. Photos are for references only.
Signature Dishes
Poached Sliced Whelk with Jinhua Ham
Experience the heart of Chiu Chow cuisine with our renowned dish, Poached Sliced Whelk with Jinhua Ham. The precious whelk is meticulously prepared by our chef, resulting in thick, tender slices infused with the rich essence of Jinhua ham broth. This masterpiece from Pak Loh Chiu Chow embodies a harmonious blend of freshness, sweetness, and savory delights.
Double-boiled Pig’s Lung & Almond Soup
Indulge in a culinary journey with one of our signature dishes, the Double-boiled Pig's Lung and Almond Soup. We take pride in our traditional methods, meticulously grinding sweet apricot kernels using a stone mill to craft the perfect almond paste. Immerse yourself in the enticing aroma of meat entwined with the delicate fragrance of almonds, offering both nourishment and lung benefits.
Chiu Chow Soyed Goose Meat Platter
At Pak Loh Chiu Chow, our Chiu Chow Soyed Goose Meat Platter epitomizes our culinary heritage. With over five decades of tradition, our marinating barrel represents our dedication to quality. Enriched with soy sauce and a medley of aromatic spices, our meats offer a tantalizing flavor profile. The Shi Tou Goose, prized for its hearty texture and juicy meat, ensures a satisfying and nourishing dining experience. A must-try for anyone craving the authentic tastes of Chiu Chow cuisine, indulge in this iconic dish at Pak Loh Chiu Chow during your visit.
